If you have never heard of red velvet cake you probably live on another planet, or something. At the very least you have never watched Steel Magnolias.
Red Velvet cake is a southern thing, I think, but rapidly gaining favor across the country. Apparently the red color was a natural reaction between […]
I don’t do cupcakes much. I guess with 5 boys, 3 girls, and a husband that considers 6 dozen cookies an apertif I just always made things in large quantities. Large, FILLING quantities. Cupcakes seem sweet and delicate to me.
But yesterday I wanted something different. I had made chicken […]
The original for this can be found at Epicurious. I changed it up a little bit because the first time I made it I wanted a little more intensity in the flavor. I really love this but it is a bit more dense even than a normal carrot cake..the buttercream… What can I […]
Baking Delights...Channel Your Inner Tart
Written by Marye Audet [email] for b5media.
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