March 14th, 2008
You know, when I say, the best, I mean it right?
I like making pumpkin bread with home grown pumpkin because it is naturally sweeter I think. This past year I didn’t grow any, but it is on the garden plan for this year. Pumpkin is just so good for you, it is too […]
By Marye -- 6 comments
December 19th, 2007
Decided to make banana bread this morning and I wanted to try a few different things. The bananas were ripe but not over-ripe and I wanted to compensate for the flavor loss in that. I also wanted something really moist.
This came out very moist, very banana-y, very good. The flavor is a little different than […]
By Marye -- 4 comments
December 12th, 2007
This Banana Chocolate Chip Bread recipe is my eldest daughter’s favorite. I usually give her a loaf of this along with a container of Russian Tea Mix ( you know, the kind with orange, clove, red hots, and tea?) and she is blissfully happy. Always a good thing.
It is a particularly moist and […]
By Marye -- 4 comments
November 16th, 2007
I love scones. They are much more delicate than a biscuit, or a muffin and yet are something between the two. They are tender and crumbly and amazingly buttery. Are you drooling yet?
This recipe for apricot & white chocolate scones is melt in your mouth delicious and easy too! My recipe for scones is […]
By Marye -- 18 comments
November 8th, 2007
I was so pleased with all of the cool entries to the Boobie Bake-off. They were all incredible! As promised, here is the award for the winner to snatch and display in on their website with pride:
thumbnail size
or:
Bigger, if you have more space.
I bet you are wondering who the winer is, aren’t you? Well…wait a […]
By Marye -- 0 comments
October 18th, 2007
First of all, I know calas are not baked. They are fried. However not enough of you have tasted traditional New Orleans Rice Calas because if you had they would be plastered all over blogs everywhere, and they are not. I do try to concentrate on baked things mostly but sometimes we […]
By Marye -- 2 comments
September 13th, 2007
Before I give you my thoughts on this incredible Maple Apple Streusel Muffin, let me say that I have no clue what is up with my lighting for my photographs. Combination of cheap, old camera and the new type of light bulbs (green but yellow if you know what I mean)..or maybe it is […]
By Marye -- 0 comments
August 28th, 2007
Hey..don’t forget to check the Home and Dining Channel’s 300 Things You Can DO to Improve Your Home and Dining Experience list..Incredible!!
This is an amazing thing to serve for breakfast. Your family will feel honored, your guests will be enthralled and you might just get your own PBS cooking show. […]
By Marye -- 4 comments
August 11th, 2007
Cinnamon rolls are the ultimate breakfast treat for me. The way they smell when they are baking, the wayt he icing melts onto the warm, fragrant roll, the combination of sweet/tender/warm/spicy/ gooey when you bite into it…gets me every time. I made them for breakfast this morning…not that big of a deal […]
By Marye -- 7 comments
August 9th, 2007
More blueberries? Yeah. I had just about 3/4 cup left after last night’s blueberry extravaganza and I knew that one of the kids would sneakily find them in the freezer and the next time I looked there would be one lone blueberry in the bottom left hand corner of the bag. Yep, better to dispense […]
By Marye -- 2 comments
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