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Baking Delights: Baking breads and treats for your family

Archive for the ‘pasta presto’ Category

August 21st, 2008

Chicken with Roasted Garlic Noodles

I love carbs.  My body does not like them at all and so there ensues a war between the desire to be a size six and the desire to eat what I like.
Chicken and noodles is basic comfort food.  Call it chicken and noodles, pot pie, chicken and dumplings, or chicken alfredo you just can’t […]

By Marye -- 7 comments

August 7th, 2008

Pasta Monterey

When Marc and I were at Presidio we new an instructor that went out every weekend mushrooming. He must have been pretty good at it, he was only hospitalized once.
When I think of Monterey I think of a lot of fresh foods. I haven’t been back there in over 25 years […]

By Marye -- 10 comments

July 15th, 2008

Pasta Presto! Rotini Pasta, Cajun Style

 
I have learned to love Muir Glen Fire Roasted tomatoes.  They add a smoky bite to everything I have put them in.
Our green beans are just starting to stop producing. I didn’t plant enough this year so I haven’t canned any at all.  I thought about putting in more but I think my time is […]

By Marye -- 5 comments

June 23rd, 2008

Pasta, Garlic, and Olives: 20 Minute Entree

 
When I am in a rush, and I seem to often be rushed lately, nothing goes on the table quite as quickly as a pasta dish.
There are times I like to make fresh pasta but I always keep a couple of packages of organic whole wheat, and organic semolina pasta on the shelf for “Those […]

By Marye -- 9 comments

June 10th, 2008

Quick Casseroles: Pasta, Kale and Beef

Sometimes I feel that I have no time to cook. I really hate that because I love cooking but my life right now is just so busy that cooking seems to take a back seat.  I know I have been scarce in visiting your blogs…blame it on a huge amount of writing assignments and Chris […]

By Marye -- 6 comments