June 29th, 2008
When I saw this challenge I swore that I was not going to wait until the very last minute to do it. Guess what? Yeah. I did. I waited until friday, knowing that I had to chill this overnight in the fridge…Friday at 3:00, to be exact.
Was it worth the fuss and bother?
Oh YEAH!
Danish […]
By Marye -- 48 comments
May 28th, 2008
Wow. DO I feel challenged? Yes! Do I feel daring? I am not sure..I kinda feel in over my head!
The first thing was that my cookie sheet was bigger than the cookie sheet in the recipe and I only had one..So I ended up with thinner layers..but hey, I made up for that […]
By Marye -- 59 comments
April 27th, 2008
This was certainly a fun challenge. Little, 2 oz bites of cheesecake on a stick, dipped in chocolate and sprinkled with anything wonderful your heart could possibly desire. Some of the things I thought of (but did not necessarily have the ingredients for) are
Tags: Cheesecake, Chocolate, Daring bakers, finger-foods, shower buffet, […]
By Marye -- 82 comments
March 30th, 2008
Ha! I bet you thought I missed it!
Between the flood and then one of my horses getting sick with colic, and various other things, I put my back out last week and was pretty much on bedrest until we left Friday afternoon. I will update about our weekend later…but we watched food network […]
By Marye -- 41 comments
February 29th, 2008
Is there anyone that doesn’t like French bread?
Not at this house. I have been looking ofrward to this months challenge because it required us to use Julia Child’s Baguette recipe…and I have made tons of baguettes but never with this recipe.
It did challenge me. The dogh was much stickier than mine […]
By Marye -- 52 comments
January 28th, 2008
This months challenge was Lemon Meringue Pie. YUM!
Lemon Meringue is one of Marc’s favorites. This was a fun challenge and because it was a challenge I took the extra time to pipe the meringue. Sorry to say that by the time I realized MOST of my pictures were blurry the pie was LONG […]
By Marye -- 32 comments
October 29th, 2007
What IS a Bostini Cream Pie? Well it is a very rich, vanilla custard, topped with an orange sponge cake, topped with a warm, bittersweet, chocolate glaze. Did I mention rich somewhere in there? The warm, intense chocolate glaze brings out the bright orange flavor of the cake and it is amazing. […]
By Marye -- 44 comments
September 30th, 2007
Yes! I have been accepted into the elite ranks of the Daring Bakers. I am so excited. I have completed this month’s challenge, which was cinnamon rolls…You can read about it at apronstrings and simmering things
I will be posting some of the posts here and some there…Stay tuned… I think this is going to get […]
By Marye -- 6 comments
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